Looking for a comforting meal with a hint of Italian flair? Try this Easy Italian Meatloaf! It’s perfect for those who love the simplicity of home cooking but want something a little different. This recipe combines the classic, hearty taste of meatloaf with the zesty, robust flavors of Italy.
Whether you’re a busy parent in need of a quick dinner solution or an aspiring home chef eager to explore new flavors, this Italian Meatloaf is sure to please.
With its juicy ground beef, aromatic herbs, and tangy marinara, all topped with a generous sprinkle of cheese, it’s a dish that promises to be a hit at any family gathering or cozy night in.
So, let’s get cooking and enjoy a meal that’s both satisfying and delicious!
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Easy Italian Meatloaf
Ingredients
Scale
- 1 1/2 pounds ground beef
- 1 cup Italian breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 egg
- 1/2 cup milk
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup marinara sauce (plus extra for topping)
- Optional: Shredded mozzarella cheese for topping
Kitchen Tools:
- Large mixing bowl
- Loaf pan
Instructions
- Preheat your oven to 350°F (175°C), preparing it for your meatloaf’s perfect bake.
- In a large mixing bowl, combine the ground beef, Italian breadcrumbs, Parmesan cheese, egg, milk, onion, garlic, basil, oregano, salt, and pepper. Mix thoroughly using your hands or a sturdy spoon to ensure all ingredients are well blended.
- Press the mixture firmly into a loaf pan, shaping it to fit snugly.
- Spread 1/2 cup of marinara sauce over the top of the meatloaf. This will keep the meatloaf moist and add a rich, tomatoey flavor as it bakes.
- Place the loaf pan in the oven and bake for about 1 hour, or until the meatloaf is cooked through and fragrant with Italian herbs.
- If desired, add a finishing touch by spreading extra marinara sauce and a sprinkle of shredded mozzarella cheese on top during the last 10 minutes of baking. This optional step adds a delightful cheesy layer.
- Serve your Easy Italian Meatloaf with warmth and enjoy a comforting meal that’s sure to bring smiles to the table. Buon Appetito!
