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Home » Easy Heavenly Chicken

Easy Heavenly Chicken

2 April, 2025 2 April, 2025

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In my home, the irresistible aroma of our favorite dish, Heavenly Chicken, draws everyone to the kitchen. This beloved recipe, cherished for its simplicity and rich flavors, is always at the top of our meal requests.

Whether you’re an experienced chef or just starting out, this recipe is sure to impress with its delightful combination of creamy and crunchy textures.

Why You’ll Love This Recipe

This recipe delivers a perfectly crispy, deliciously seasoned chicken that never fails to impress!

The blend of tangy sour cream, aromatic garlic, and crisp Ritz crackers creates an irresistible golden coating while ensuring the meat stays tender inside.

Best of all, it uses common ingredients and comes together quickly with minimal effort.

Pro Tips

  • Extra Crunch: Allow the breaded chicken to sit for 5-10 minutes before putting it in the oven. This step ensures better cracker adherence.
  • Flavor Boost: Enhance the cracker coating by incorporating a dash of smoked paprika or Italian herbs.
  • Even Cooking: Position the chicken on a wire rack over your baking sheet to maintain crispiness on all sides.
  • Crushing Crackers: Either pulse in a food processor for quick results, or crush in a sealed plastic bag using a rolling pin.

Heavenly Chicken Recipe:

A true crowd-pleaser, Heavenly Chicken is perfect for a cozy family dinner. Its creamy, garlicky interior and buttery, crispy exterior make it a dish you’ll want to recreate time and time again. Expect rave reviews from family and guests alike!

  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Total Time: 55 minutes
  • Servings: 5-6

Equipment Needed:

  • Baking sheet
  • Parchment paper or nonstick spray
  • Mixing bowls
  • Spoon or spatula
  • Food processor (optional, for crushing crackers)

Ingredients:

  • 10 boneless, skinless chicken thighs (or substitute with chicken breasts)
  • 16 oz sour cream
  • Salt and pepper to taste
  • 1 tablespoon garlic powder (feel free to add more for extra flavor)
  • 4 sleeves Golden Ritz crackers, crushed
  • 1 stick melted butter

Instructions:

Step 1: Preheat the oven to 425°F (220°C) and line or lightly grease a baking sheet.

Step 2: In a bowl, generously season the sour cream with garlic powder, salt, and pepper.

Step 3: Coat each piece of chicken in the seasoned sour cream.

Step 4: Roll the sour-cream-coated chicken in the crushed crackers, pressing gently to ensure the crumbs adhere.

Step 5: Place the cracker-coated chicken pieces on the prepared baking sheet.

Step 6: Drizzle melted butter evenly over the chicken.

Step 7: Bake for about 45 minutes, or until the chicken is golden, crispy, and fully cooked.

Helpful tips:

  • Marinate first! For extra flavor inside, try seasoning the chicken with a little salt, pepper, and maybe some onion or paprika powder before the sour cream.
  • Spice up the sour cream! Besides garlic powder, toss in some chopped fresh herbs like parsley or dill for a fresh twist.
  • Mix up the crunch! For an even crispier coating, try mixing the crushed Ritz crackers with some panko breadcrumbs.

What to Serve with This Recipe

This delectable Heavenly Chicken works perfectly alongside:

  • Mashed cauliflower or creamy mashed potatoes for ultimate comfort.
  • Steamed green beans or roasted Brussels sprouts for fresh vegetable contrast.
  • A crisp garden salad dressed in vinaigrette to cut through the richness.
  • Rice pilaf or buttered egg noodles for a more substantial meal.

Recipe Variations to Try

  • Spicy Version: Incorporate cayenne pepper into the sour cream mixture for heat.
  • Cheesy Twist: Enhance the cracker coating with grated Parmesan cheese.
  • Gluten-Free Option: Substitute regular crackers with gluten-free alternatives or crushed pork rinds.
  • Air Fryer Method: Cook at 375°F (190°C) for 20-25 minutes, turning once, for quicker results.

This Easy Heavenly Chicken transforms ordinary weeknight dining into something special without complicated steps. The contrast between the crunchy exterior and juicy interior makes it universally appealing. With numerous customization options available, this versatile dish stays exciting meal after meal. Try it tonight and discover your new favorite chicken recipe!

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Easy Heavenly Chicken

Print Recipe

Ingredients

Scale
  • 10 boneless, skinless chicken thighs (you can also use chicken breasts)
  • 16 oz sour cream
  • Salt and pepper to taste
  • At least 1 tablespoon garlic powder (feel free to use more for extra flavor)
  • 4 sleeves of Ritz crackers, crushed
  • 1 stick of melted butter

Instructions

  1. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper or lightly grease it.
  2. In a mixing bowl, generously season the sour cream with garlic powder, salt, and pepper.
  3. Coat each piece of chicken by dipping it into the seasoned sour cream, ensuring it’s fully covered.
  4. Roll the chicken in the crushed Ritz crackers, pressing gently so the crumbs adhere evenly.
  5. Arrange the coated chicken pieces on the prepared baking sheet.
  6. Drizzle the melted butter evenly over the chicken.
  7. Bake for about 45 minutes, or until the chicken is golden, crispy, and thoroughly cooked.

Notes

  • Seasoning: For beginners, try around 1/2 – 1 tsp salt, 1/4 – 1/2 tsp pepper, and 1-2 tsp garlic powder for 10 chicken thighs. You can always adjust next time!
  • Sour Cream: Sour cream is moist, which helps the chicken stay tender. Just make sure to coat the chicken evenly and press the cracker crumbs on gently so they stick well.
  • Melted Butter: One stick of melted butter for 10 thighs might be a lot. You could try using a bit less or brushing it on instead of drizzling to control the amount.
  • Crushing Ritz: When crushing the Ritz crackers, don’t make them too fine if you want a nice crispy and textured coating. Some bigger pieces are good!

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About Me

Hi, I’m Laura White, I love cooking for family and friends and sharing easy, flavorful recipes.

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