If you’re searching for a tasty and simple dish that the entire family will enjoy, Easy Dorito Casserole is the perfect choice.
This comforting meal brings together the bold flavors of ground beef, creamy mushroom soup, zesty Rotel tomatoes, and the satisfying crunch of Doritos.
Topped with melted cheddar cheese, this casserole is sure to be a hit, with everyone coming back for more. Let’s dive into the steps for creating this mouthwatering dish!
Tips and Variations:
Add Extra Flavor: Customize the casserole with spices like garlic powder, paprika, or oregano for an added flavor boost.
Dorito Options: Try using different Dorito flavors, like nacho cheese or cool ranch, for a fun twist.
Vegetarian Version: Substitute ground beef with plant-based meat, or use black beans and corn for a hearty, meatless option.
Leftover Storage:
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat portions in the microwave or oven until warmed through.
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Easy Dorito Casserole
Ingredients
- 2 (10 1/2 oz) cans of cream of mushroom soup
- 1 1/2 cups water
- 1 (10 oz) can of chopped Rotel tomatoes
- 1 (13-16 oz) bag of plain Doritos
- 1 1/2 cups chopped onions
- 1 lb ground beef
- 1 cup grated cheddar cheese
Instructions
1. Prepare the Ground Beef and Onions
- Preheat your oven to 350°F (175°C).
- In a large skillet, cook the ground beef and onions over medium heat until the beef is browned and the onions are soft. Stir occasionally to ensure even cooking.
2. Make the Casserole Mixture
- In a large bowl, mix the cream of mushroom soup, water, Rotel tomatoes, and the cooked beef and onion mixture. Stir until well blended.
3. Assemble the Casserole
- Spread half of the Doritos on the bottom of a 9×13-inch baking dish, forming an even layer.
- Pour the beef and soup mixture over the Doritos, covering them completely.
- Top with the remaining Doritos for a second crunchy layer.
- Sprinkle grated cheddar cheese evenly on top.
4. Bake the Casserole
- Bake in the preheated oven for 25 to 30 minutes, or until the cheese is melted and bubbling.
5. Serve and Enjoy
- Let the casserole cool for a few minutes before serving. Enjoy this delicious combination of flavors and textures—perfect for both kids and adults!
